Pastel de carne

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Pastel de carne. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pastel de carne is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Pastel de carne is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 50 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pastel de carne using 10 ingredients and 4 steps. Here is how you can achieve it.

Cuando tienes que ir de "traje" a una reunión familiar, esta es una buena preparación para decir "yo TRAJE pastel de carne". 😁
Ya en serio, cuando estamos en familia es una preparación que se puede servir a temperatura ambiente y no estar perdiendo tiempo recluidos en la cocina lejos de todos, y qué mejor pretexto para celebrar el día de la #familia.

Ingredients and spices that need to be Prepare to make Pastel de carne:

1. 1/2 kg carne molida
2. 5 pzas huevo
3. 1/2 taza pan molido
4. 1/2 taza cebolla picada fino
5. 1 taza pimiento morrón picado
6. 2 dientes ajo picado o machacado
7. 3 cucharadas salsa inglesa
8. 1/3 taza perejil picado
9. 1 cda sazonador de carnes
10. Al gusto sal y pimienta

Steps to make to make Pastel de carne

1. En una olla poner a cocer 3 huevos, ya que estén duros quitarles el cascarón.
2. En un tazón poner la carne, 2 huevos, pan molido, cebolla, pimiento, perejil picado, ajo, salsa inglesa, sazonador, sal, pimienta y mezclar.
3. Engrasar un molde para panqué, forrar con rebanadas de tocino, poner la mitad de la mezcla haciendo un hueco al centro dejando un borde de un dedo de grueso, poner una capa de jamón, una tira de queso crema, otra capa de queso rebanado, los huevos cocidos, otra capa de queso rebanado, tira de queso crema y jamón, por último cubrir con el resto de la carne.
4. Cubrir con papel aluminio y hornear por 30 min a 200°C (395°F), quitar el papel aluminio y dejar que dore.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Pastel de carne. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!