Asopao de borracho

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Asopao de borracho. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Asopao de borracho is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Asopao de borracho is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Asopao de borracho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asopao de borracho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asopao de borracho is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asopao de borracho estimated approx 20 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Asopao de borracho using 13 ingredients and 3 steps. Here is how you cook that.

Realizado con sobras y vegetales frescos.

Ingredients and spices that need to be Get to make Asopao de borracho:

1. 1/2 cebolla picada finamente
2. 2 dientes Ajo picaditos
3. 1 ají amarillo en julianas
4. 1 bistec de carne magro
5. 1 papa picada en cuadro
6. 1/2 chayote (o cambias por zuchini)
7. 1 maíz nuevo en rodajas
8. 4 tazas de agua
9. 1/2 cubo caldo de pollo con Culantro Magi
10. 1 taza arroz cocido
11. 1 huevo
12. 1 rama Cilantro
13. sal y pimienta recién molida

Steps to make to make Asopao de borracho

1. Sofreír en aceite de oliva el ajo, la cebolla y el ají amarillo, 3 minutos. Agregar carne picada en cubos y salpimentar. Agregar el agua hirviendo luego la papa, el maíz y el chayote picado en lascas.
2. Ablandar verduras a la mitad, luego agregas la sopa en sobre dejar que ablande las verduras y el fideo.
3. Agregar arroz cocido y dejar hervir hasta que el arroz reviente. Agregar el huevo batido y revolver. Agregar cilantro y servir con gotas limón!

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