FILETE DE RES AL HORNO CON ROMERO
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, FILETE DE RES AL HORNO CON ROMERO. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
FILETE DE RES AL HORNO CON ROMERO is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. FILETE DE RES AL HORNO CON ROMERO is something which I have loved my entire life.
Many things affect the quality of taste from FILETE DE RES AL HORNO CON ROMERO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare FILETE DE RES AL HORNO CON ROMERO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make FILETE DE RES AL HORNO CON ROMERO is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook FILETE DE RES AL HORNO CON ROMERO estimated approx 30 minutos.
To begin with this recipe, we have to first prepare a few ingredients. You can cook FILETE DE RES AL HORNO CON ROMERO using 6 ingredients and 6 steps. Here is how you cook that.
MUY RICO. Filete de res macerado en jugo de limón y condimentado con ramas de romero
Ingredients and spices that need to be Prepare to make FILETE DE RES AL HORNO CON ROMERO:
- 1 CAÑA DE FILETE DE RES (DE UN KILO SIN GRASA )
- 1/3 DE TAZA JUGO DE LIMON
- 1/4 DE TAZA ACEITE DE OLIVA
- 1 CDTS PIMIENTA NEGRA MOLIDA
- 1 CDA SAL DE GRANO
- 1 MANOJO ROMERO FRESCO
Steps to make to make FILETE DE RES AL HORNO CON ROMERO
- COLOCA EL FILETE DE RES EN UN REFRACTARIO Y MARINAR CON EL JUGO DE LIMON Y EL ACEITE POR TRES HORAS.
- PRECALIENTA EL HORNO A 200 GRADOS
- HAZ UNAS PERFORACIONES EN LA CARNE Y CLAVA LAS RAMAS DE ROMERO.
- ESPOLVOREA LA PIMIENTA
- HORNEA POR 5 MINUTOS SACALO Y AGREGALE LA SAL DE GRANO. VUELVE A METERLA POR 20 O 25 MINUTOS MAS DEPENDIENDO DE QUE TERMINO DESEES.
- REBANA Y SIRVE ACOMPAÑADA DE ENSALADA O VERDURAS AL VAPOR
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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate FILETE DE RES AL HORNO CON ROMERO. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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