Medallones de pollo al pesto

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Medallones de pollo al pesto. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Medallones de pollo al pesto is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Medallones de pollo al pesto is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Medallones de pollo al pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallones de pollo al pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Medallones de pollo al pesto using 19 ingredients and 5 steps. Here is how you cook it.

El sabor que la albahaca le confiere a algunos platos resulta muy agradable al paladar, por ello, me decidí a hacer estos medallones y acompañarlos con este magnífico sabor. El resultado fue estupendo.

Ingredients and spices that need to be Get to make Medallones de pollo al pesto:

1. 1 lb carne de pollo en picadillo
2. 1 cdta comino
3. sal a gusto
4. pimienta negra
5. zumo de 1 ó 2 limones
6. 2 dientes ajo
7. 1 cebolla mediana
8. 1 ají pimiento
9. nuez moscada
10. 1 huevo
11. pan rallado
12. ------ Para el pesto:
13. manojo albahaca fresca
14. 3 dientes ajo
15. 1 cebolla chica
16. jugo de limón
17. pizca azúcar y sal a gusto
18. al gusto pimienta
19. 1/2 taza aceite de ajonjolí

Steps to make to make Medallones de pollo al pesto

1. Tomar el picadillo de pollo y sazonarlo con todos los ingredientes antes mencionados. Llevarlo al refri por espacio de 1 hora aproximadamente para que se impregne de los sabores.
2. Hacer la salsa pesto: Para ello y después de haber lavado muy bien la albahaca, ponerla en el vaso de la batidora y agregar la sal, pizca de azúcar, ajo, jugo de limón o vinagre, pimienta negra, cebolla. Triturar e ir agregando el aceite, en este caso aceite de sésamo o ajonjolí. Batir bien y reservar.
3. Sacar del refrigerador la masa de picadillo de pollo, agregarle el huevo y el plan rallado hasta que quede convertido en una bola y no se pegue en los dedos. Formar bolitas que se aplastarán para dar forma de medallones.
4. Poner a calentar el sartén con aceite, freír los medallones.
5. Emplatar, acompañar con vegetales o alguna vianda, yo lo acompañé con puré de boniato. Poner por encima la salsa pesto y... disfrutar.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Medallones de pollo al pesto. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!