Pastelón de Plátano Maduro
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Pastelón de Plátano Maduro. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pastelón de Plátano Maduro is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Pastelón de Plátano Maduro is something which I have loved my whole life.
Many things affect the quality of taste from Pastelón de Plátano Maduro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastelón de Plátano Maduro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastelón de Plátano Maduro is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pastelón de Plátano Maduro using 16 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Pastelón de Plátano Maduro:
- ===================> Para el relleno
- 1 lbra carne de rés molida
- 1 cebolla cortada
- 1 cdita ajo machacado
- 1/2 aji cubanela
- 2 cdas aceite de oliva
- oregano
- 1 tza salsa tomate
- sal y pimienta (al gusto)
- =================>Para armar
- 6 plátanos bien maduros
- 1 cdita sal
- 2 cdas aceite vegetal
- 1/4 tza mantequilla
- 1 tza queso Cheddar rallado
- 1 tza queso Mozzarella rallado
Instructions to make to make Pastelón de Plátano Maduro
- Para el relleno:
Calienta las 2 cucharadas de aceite en una sartén a fuego medio. Agrega la cebolla, ajo y aji Sofrie por unos segundos, luego agrega la carne molida y cuece revolviendo para que la carne se cuesa uniformemente. Agrega oregano, pon el agua y salsa de tomate. Cuece tapada unos 15 minutos, deja evaporar casi todo el líquido. Sazona con sal y pimienta al gusto.
Retira del fuego y reserva. - Pela los plátanos, hierve añadiendo 1 cucharadita de sal a suficiente agua para cubrir los plátanos. Cuando los plátanos estén cocidos retira del fuego.
- Calienta el horno a 350 ºF
Retira los plátanos del agua y májalos agregando la mantequilla hasta que se conviertan en un puré muy suave. Engrasa un molde con el aceite. Pon la mitad de los plátanos en el molde y distribuye uniformemente con un tenedor. Cúbre con la
carne y luego con el plátano restante, distribuyendo en capas uniformes. Espolvorea los quesos. - Hornea hasta que el queso se dore. Sirve caliente. Es más fácil desmoldar si esperas unos 5 minutos después
de sacar del horno.
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So that is going to wrap this up for this special food Steps to Prepare Quick Pastelón de Plátano Maduro. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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