Matambre de carne picada

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Matambre de carne picada. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Matambre de carne picada is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Matambre de carne picada is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Matambre de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matambre de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Matambre de carne picada using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Matambre de carne picada:

1. 500 grs carne picada
2. 1 huevo
3. 1 taza pan rallado
4. Sal y pimienta
5. 5 ramas apio
6. 2 Zanahorias peladas
7. 1 diente ajo
8. 2 huevo duro

Steps to make to make Matambre de carne picada

1. Procesar la carne junto al huevo, sal pimienta y pan rallado hasta que quede todo bien unido.
2. Retirar y procesar el Apio, Ajo, y Zanahoria. Por último agregar los huevos. Salar
3. Extender la carne sobre un papel manteca y estirar a un rectángulo de aproximadamente 15 por 20 cm, que no quede demasiado grueso
4. Colocar encima de todo el rectángulo el relleno y enrollar ayudándose con el papel de abajo
5. Envolver en film adherente bien apretado y atar con algún hilo grueso
6. Hervir aproximadamente 20/30 minutos
7. Sacar y prensar o colocarle algún peso encima. Buen provecho!

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So that is going to wrap this up for this exceptional food How to Make Ultimate Matambre de carne picada. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!