Carne molida con chile rojo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Carne molida con chile rojo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Carne molida con chile rojo is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Carne molida con chile rojo is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Carne molida con chile rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida con chile rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne molida con chile rojo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne molida con chile rojo estimated approx 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Carne molida con chile rojo using 9 ingredients and 7 steps. Here is how you can achieve that.

Este guisado es económico y rendidor, bueno para tacos, tostadas, sopes. Muy deli y fácil.

Ingredients and spices that need to be Get to make Carne molida con chile rojo:

1. 300 g carne molida
2. 3 pzas papas
3. 1/2 pza cebolla
4. 1 diente ajo
5. 3 pzas chiles guajillo
6. 1 pza chile ancho
7. 4 pzas jitomates
8. 1 pizca comino
9. al gusto Sal y pimienta

Instructions to make to make Carne molida con chile rojo

1. Sazona la carne con sal, pimienta y comino.
2. Pon a cocer las papas. Una vez cocida hay que picarlas en cubos.
3. Pon a hervir agua, y añade los chiles, jitomates, ajo y cebolla. Cuando los chiles se ablanden quita el rabito y las semillas. Al jitomate quita la cáscara y corta la parte superior. Deja que se enfríe y licúa.
4. Pon a calentar un poco de aceite en un sartén, fríe un ajo, deja que se dore y retíralo. Pica cebolla en cubitos, deja que se acitrone.
5. Añade la carne hasta que dore.
6. Agrega las papas, mezcla por un par de minutos. Añade la salsa que licuaste, colada, añade sal o consomé en polvo. Y deja sazonar por unos 10 minutos.
7. Listo! Acompaña con arroz, tostadas, tortilas...

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Carne molida con chile rojo. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!