Trenzas de Hojaldre con relleno de Carne al estilo Sonorense

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, Trenzas de Hojaldre con relleno de Carne al estilo Sonorense. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Trenzas de Hojaldre con relleno de Carne al estilo Sonorense is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Trenzas de Hojaldre con relleno de Carne al estilo Sonorense is something which I have loved my entire life.
Many things affect the quality of taste from Trenzas de Hojaldre con relleno de Carne al estilo Sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenzas de Hojaldre con relleno de Carne al estilo Sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Trenzas de Hojaldre con relleno de Carne al estilo Sonorense using 22 ingredients and 17 steps. Here is how you cook that.
Riquísimo platillo de hojaldre con relleno de carne de Res y Cerdo , lo puedes hacer de Pollo, Pavo , Atún , Vegetariano o de lo que más se te antoje #MirecetarioMx
Ingredients and spices that need to be Take to make Trenzas de Hojaldre con relleno de Carne al estilo Sonorense:
- Hojaldre
- c/n Hojaldre
- 1 Huevo
- 2 cdas Agua
- Relleno
- 500 g Carne molida de Res
- 500 g Carne de Cerdo
- 2 Tazas verduras mixtas congeladas
- 1 Taza Champiñones rallados
- 1/4 taza perejil picado y desinfectado
- 3 dientes Ajo picado
- 1/2 Cebolla grande picada
- 2 Hojas laurel
- 1 recipiente de 350 ml puré de tomate condimentado
- 1 Cda Consomé de Pollo
- al gusto Sal
- al gusto Pimienta
- 1 cda Pimentón picante de la vera o Pimienta Cayenna (Opcional)
- Para espesar
- 3 Cdas copeteadas Harina de trigo
- 300 a 500 ml Leche
- 2 Cdas Mantequilla
Steps to make to make Trenzas de Hojaldre con relleno de Carne al estilo Sonorense
- Preparación del relleno : Ingredientes






- Freímos la cebolla y el ajo

- Agregamos la carne y la sofreímos mezclando con la cebolla y el ajo picado



- Agregamos las verduras y las aceitunas



- Agregamos 2 Hojas de laurel, Los champiñones y el puré de tomate condimentado



- Añadimos la mantequilla esperemos a que se derrita, seguido agregamos él harina y mezclamos hasta qué se integre



- Vamos agregando leche hasta que logremos una masa espesa reservamos hasta que se enfríe.



- Preparamos la masa de Hojaldre


- Preparamos la masa para las trenzas rallamos la masa como se ilustra en las fotos






- Con una brocha frotamos la superficie con el huevo (mezclado con el agua) y agregamos ajonjolí blanco, espolvoreamos un poco de sal de grano



- Precalentamos el horno a 180 grados C,



- Hornéanos por 30 a 35 minutos hasta que obtengamos un dorado medio,


- Si lo prefieres hacer tipo Pay, solo utiliza un molde aplica un poco de spray de aceite y coloca el hojaldre




- Buen provecho 👨🏼🍳
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So that's going to wrap this up with this special food Recipe of Award-winning Trenzas de Hojaldre con relleno de Carne al estilo Sonorense. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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