Milanesa de carne molida

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Milanesa de carne molida. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Milanesa de carne molida is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Milanesa de carne molida is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Milanesa de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesa de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Milanesa de carne molida using 7 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Milanesa de carne molida:

1. 1 libra carne molida
2. 1 diente ajo
3. 1 papá cocida
4. 1 huevo entero
5. Pan molido
6. Aceite
7. Al gusto chile dulce, cilantro, cebolla, pimienta y sal

Steps to make to make Milanesa de carne molida

1. Condimentar la carne con sal pimienta. Hacer puré la papá Picar finamente la cebolla chile dulce y cilantro agregar el huevo y revolver bien.
2. Poner un poco de pan molido a la mezcla y formar bolitas aplastar bien hasta que estén planas pasar de nuevo por pan molido freír por ambos lados y listo.

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Milanesa de carne molida. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!