Riquísimo hojaldre relleno de carne picada y queso cheddar

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Riquísimo hojaldre relleno de carne picada y queso cheddar. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Riquísimo hojaldre relleno de carne picada y queso cheddar is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Riquísimo hojaldre relleno de carne picada y queso cheddar is something which I've loved my entire life.
Many things affect the quality of taste from Riquísimo hojaldre relleno de carne picada y queso cheddar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riquísimo hojaldre relleno de carne picada y queso cheddar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Riquísimo hojaldre relleno de carne picada y queso cheddar using 8 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Riquísimo hojaldre relleno de carne picada y queso cheddar:
- 500 gr. carne picada mixta
- Sal
- Aceite oliva
- Queso cheddar rallado
- Pimienta negra
- Masa empanada
- Sésamo
- 1 huevo
Instructions to make to make Riquísimo hojaldre relleno de carne picada y queso cheddar
- Echamos en un bol la carne picada con un poco de sal y pimienta negra, removemos todo bien.
- Cogemos con las manos una bola de masa, hacemos una bola y la aplastamos.Repetimos este paso dependiendo de la carne picada que tengamos y los hojaldres que vayamos a rellenar.Cada hojaldre lleva dos bolitas de masa.
- Una vez concluido el paso anterior cogemos y encima de la masa de carne picada echamos queso cheddar rallado y encima ponemos, la otra bola de carne picada.Las cogemos y las echamos en una sartén con aceite de oliva, hasta que se hagan.Una vez hechas las sacamos y reservamos en un plato.



- Ahora cogemos el hojaldre y si es rectangular lo partimos a lo largo en dos mitades.Cogemos la carne picada hecha anteriormente en la sartén y la ponemos encima.Cerrandolo posteriormente con el hojaldre.Cogemos un huevo, lo batimos, y con un pincel de cocina le damos a la masa de nuestro hojaldre.Posteriormente le echamos las semillas de sésamo.Lo metemos en el horno unos 40 minutos a 180 grados.

- ¡Y listo para comer!

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