Rollo de carne picada relleno

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Rollo de carne picada relleno. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rollo de carne picada relleno is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Rollo de carne picada relleno is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Rollo de carne picada relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de carne picada relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Rollo de carne picada relleno using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Rollo de carne picada relleno:

1. Carne picada
2. 2 huevos
3. ajo picado
4. orégano
5. 2 zanahorias
6. 1 cebolla
7. 1 vaso vino blanco
8. 2 vasos agua
9. lonchas Queso en
10. Jamón york en lonchas (puede ser bacon)
11. Tiras pimiento morrón
12. 1 cucharada pimentón dulce

Instructions to make to make Rollo de carne picada relleno

1. Batir los 2 huevos en un bol añadir la carne picada agregar sal ajo picado y orégano. Dejarla 2 minutos para que coja gusto.
2. En una sartén con 2 cucharadas de aceite añadimos las zanahorias en rodajas el tomate picado y la cebolla en juliana dejamos sofreír toda la verdura. Añadimos una cucharada de pimentón dulce. Removemos sin que se nos queme el pimentón.
3. Añadimos el vaso de vino blanco y el de agua y dejamos cocer a fuego medio 5 minutos
4. Ahora están demos la carne picada en una base de papel film. La amasamos hasta que nos quede totalmente lisa y recta
5. Una vez lisa, añadimos el jamón york fileteado el queso en lonchas y las tiras de pimiento morrón
6. Iremos enrollando poco a poco y apretando la carne
7. La envolvemos con harina y seguimos apretando
8. Una vez que tenemos la carne lista retiramos de la sartén la guarnición y la añadimos en una bandeja de horno. A continuación cogeremos con cuidado la carne y la pondremos encima. Precalentar hemos el horno a 180 grados.
9. Seguidamente la metemos en el horno y esperamos hasta que la carne esté bien hecha.
10. Iremos dando la vuelta poco a poco. Se puede quemar un poquito por arriba la harina. Pero no os preocupéis es lo normal. una vez hecha cortaremos en rodajas y lo serviremos con la guarnición

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So that's going to wrap this up for this special food Recipe of Favorite Rollo de carne picada relleno. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!