Lasagna de berenjena

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Lasagna de berenjena. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lasagna de berenjena is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Lasagna de berenjena is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Lasagna de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Lasagna de berenjena using 10 ingredients and 14 steps. Here is how you can achieve it.

Con carne molida

Ingredients and spices that need to be Prepare to make Lasagna de berenjena:

1. 2 Berenjenas Grandes
2. 400 gr carne molida
3. 1/2 cebolla
4. 2 dientes ajo
5. 500 grs Puré de tomate condimentado
6. Mezcla de quesos rallado
7. Sal
8. Pimienta
9. Orégano
10. Aceite de oliva

Steps to make to make Lasagna de berenjena

1. Cortar Berenjena en rodajas de 5mm y colocar en un recipiente de agua con sal por 10 minutos para que suelten su amargor.
2. Secar Berenjenas con un trapo de cocina limpio. Asar en tandas las berenjenas en un sartén con un poco de aceite de oliva y añadir sal nuevamente. Reservar en un plato.
3. Con los extremos o tapas de las berenjenas, podemos picar en pequeños cuadros, asar en sartén y agregar a la carne molida cuando se esté cocinando.
4. En otro sartén con un poco de aceite de oliva, añadir la cebolla picada, el ajo y sofreír.
5. Agregar la carne molida, sal, pimienta, ajo y orégano al sartén con la cebolla la y aceite.
6. Una vez bien cocida la carne, agregar la salsa de tomate y cocinar por 2 minutos más.
7. En un molde o refractario previamente engrasado con mantequilla o aceite de oliva, colocar una base de berenjenas tapizando bien el refractario.
8. Luego, colocar una capa con la carne molida.
9. Como tercera capa, añadir el queso.
10. Y repetir nuevamente con otra capa de berenjenas, otra de carne molida y otra de queso.
11. Terminar con una tercera capa de berenjenas y añadir el queso al final. Meter al horno en 250c por 6 minutos o hasta que gratine el queso.
12. Sacar del horno y servir.
13. Añadir unas hojas de perejil como decoración.
14. Acompañar con un vino tinto.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Lasagna de berenjena. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!