Albóndigas en caldillo de jitomates

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Albóndigas en caldillo de jitomates. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Albóndigas en caldillo de jitomates is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Albóndigas en caldillo de jitomates is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas en caldillo de jitomates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en caldillo de jitomates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Albóndigas en caldillo de jitomates using 13 ingredients and 6 steps. Here is how you can achieve it.

Es un platillo que me enseñé a prepararlo en casa de la abuela.

Ingredients and spices that need to be Prepare to make Albóndigas en caldillo de jitomates:

1. 1/2 kg carne molida
2. 1 huevo
3. 1 pisca pimienta
4. 1/2 taza arroz
5. 3 rajitas cebolla
6. 1 ajo entero
7. 1 chile serrano (al gusto)
8. al gusto Sal
9. 200 ml agua
10. 2 jitomates
11. 1 cubito jitomate
12. 1 puñito de cilantro
13. Unas rebanadas de apio

Instructions to make to make Albóndigas en caldillo de jitomates

1. Para hacer las albóndigas agrega la carne con un huevo y la pizquita de pimienta mezclandolo
2. Hasta obtener una masa moldeable y agregas el arroz (previamente hervido a término medio) lo mezclas ya todo junto
3. Y comienzas a hacer las bolitas
4. Ya que las albóndigas tomen su forma las añadez a la salsa previamente hervida y cocinada
5. Ya solo queda hervir y esperar a que termine de cocinar se la carne de nuestras albóndigas.
6. Una vez listo que esto tomara de 25 a 30 min. Sirve y acompaña con tortillas calientitas de maíz.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Albóndigas en caldillo de jitomates. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!