Carne molida con vegetales

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Carne molida con vegetales. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Carne molida con vegetales is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Carne molida con vegetales is something that I've loved my whole life.

Many things affect the quality of taste from Carne molida con vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida con vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne molida con vegetales is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne molida con vegetales estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Carne molida con vegetales using 14 ingredients and 8 steps. Here is how you can achieve it.

El tipo de carne puede ser al gusto ya sea carne molida de puerco, res, pollo, ó pavo

Ingredients and spices that need to be Take to make Carne molida con vegetales:

1. 500 Grs carne molida de pavo
2. 1/2 Cebolla amarilla
3. 4 Ramitas cilantro frescos
4. 2 Tallos apio
5. 5 Jitomates frescos
6. 1 Zanahoria mediana fresca
7. 1 Calabacita chica
8. 1 Chayote grande
9. 1 Taza medidora de agua
10. al gusto Sal y pimienta
11. al gusto Paprika (pimentón dulce)
12. al gusto Ajo en polvo
13. Aceite
14. 1/2 Kilo tortillas

Steps to make to make Carne molida con vegetales

1. En una bandeja de plástico mediana agregar los 500 grs de carne molida y sazonarla con la pimienta y el ajo molido.
2. Una vez sazonada la carne. En un sartén de acero inoxidable agregamos la carne y la sofreímos en aceite.
3. Mientras se sofríe la carne, cortamos la 1/2 cebolla finamente, las 4 ramitas de cilantro, los dos tallos de apio cortadlos en cuadritos y después agregarlos al sartén.
4. Revolver la mezcla del sartén.
   Luego cortar los 5 jitomates, la calabacita y el Chayote en cubos chicos y agregarlos al sartén.
5. Mientras se cuece la mezcla y revolvemos, lo cocinamos a fuego lento.
6. Mientras se cuece a fuego lento cortamos la zanahoria en rodajas y la agregamos, agregamos también el agua y la sal.
7. Y lo dejamos hervir por 2 minutos y luego sazonarlo por encima la paprika y que vuelva a hervir por 5 minutos y servir en tazones.
8. Por último el 1/2 kilo de tortillas calientitas acompañada de una salsa verde picante.
   Y listo a disfrutar.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Carne molida con vegetales. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!