Albóndigas Griegas

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Albóndigas Griegas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas Griegas is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Albóndigas Griegas is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas Griegas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas Griegas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas Griegas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas Griegas estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Albóndigas Griegas using 11 ingredients and 4 steps. Here is how you can achieve that.

Estas albondigas griegas son buenisimas como aperitivo. Tambien se sirven con salsa tzatsiki y pan pita. Para la [Salsa Tzatziki](http://www.mis-recetas.org/recetas/show/10114-salsa-tzatziki), ver mi recetario.

Ingredients and spices that need to be Take to make Albóndigas Griegas:

1. 2 rebanadas pan blanco sin la corteza
2. 1 1/4 lb carne picada de cordero/ o de res
3. 1 cebolla grande pelada y rallada
4. 1 cdta. tomillo seco
5. 1 cdta. orégano seco
6. 3 cdas. perejil italiano fresco picadito
7. 1 huevo batido
8. a gusto sal y pimienta
9. trozos limón como guarnición
10. 1/4 taza harina
11. 3 cdas. aceite vegetal

Steps to make to make Albóndigas Griegas

1. En un bol, ponga a remojar las rebanadas de pan en un poquito de agua por unos 10 mins., luego escrurra bien con las manos y coloquelo en otro bol grande.
2. Agregue la carne picada, la cebolla rallada, las hierbas secas, el perejil, huevo, sal y pimienta y mezcle todo bien junto con el pan.
3. Forme las albondigas de tamaño de una nuez, rebozelas por la harina sacudiendo el exceso.
4. Caliente el aceite en un sarten grande y agregue las albondigas, dandoles vueltas frecuentemente hasta que esten totalmente cocidas y doraditas. Sirva en un plato decorando con los trozitos de limon y perejil.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Albóndigas Griegas. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!