Tacos de Carnitas de puerco

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Tacos de Carnitas de puerco. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tacos de Carnitas de puerco is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Tacos de Carnitas de puerco is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tacos de Carnitas de puerco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de Carnitas de puerco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de Carnitas de puerco is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de Carnitas de puerco estimated approx 75 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Tacos de Carnitas de puerco using 15 ingredients and 5 steps. Here is how you can achieve that.

Se dice que las mejores carnitas son las de estilo michoacan, pero yo no soy de Michoacan y mis carnitas no serán las mejores, pero también están muy buenas, modestamente.

Ingredients and spices that need to be Take to make Tacos de Carnitas de puerco:

1. 3 dientes ajo picados
2. 2kg. carne de cerdo surtida en trozos. (costilla, lomo, espinazo)
3. 1 ch orégano
4. 1 ch laurel
5. 1 ch tomillo
6. 1 ch de pimienta negra
7. 1 ch de jugo Maggi Pollo
8. 2 tazas manteca de cerdo
9. 1 1/2 tazas refresco de cola
10. 2 naranjas (el jugo y la cáscara. )
11. 1 taza agua
12. sal de grano
13. si tienes un cazo de cobre mejor
14. 20 tortillas
15. salsa pico de gallo

Steps to make to make Tacos de Carnitas de puerco

1. Cubre la carne con el ajo, las hierbas y el jugo Maggi de Pollo.
2. Aparte calienta la manteca y fríe la carne hasta que dore.
3. Agrega el refresco, el jugo y cáscaras de naranja y el agua. Deja en la lumbre hasta que se haya cocido moviendo constantemente para que no se pegue.
4. Deje cocer sin tapar durante cerca de una hora y media; escurra la carne.
5. Sirve caliente con tortillas y la salsa pico de gallo.

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So that's going to wrap it up for this special food Simple Way to Make Speedy Tacos de Carnitas de puerco. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!