Pasta a la italiana con carne

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Pasta a la italiana con carne. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta a la italiana con carne is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Pasta a la italiana con carne is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pasta a la italiana con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la italiana con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta a la italiana con carne is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta a la italiana con carne estimated approx 25 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Pasta a la italiana con carne using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pasta a la italiana con carne:

1. 1 paquete Pasta tipo Gnocchi
2. 1 lata tomate triturado
3. 1/2 kilo carne molida
4. 3 dientes ajo triturados
5. 2 Cdas Aceite de Oliva
6. 1/2 Cda mantequilla
7. 12 hojas albahaca fresca
8. 1 taza queso parmesano

Instructions to make to make Pasta a la italiana con carne

1. Cocine la pasta como lo indica el paquete.
2. Salteé los ajos en Aceite de Oliva y mantequilla hasta que empiecen a dorar. Luego agregue la carne molida.
   Añada el tomate triturado y deje hervir unos 3 minutos.
   Baje la temperatura a media y agregar albahaca, pimienta y sal, orégano y deje unos 5 minutos más.
3. Sirva y espolvoreé parmesano y hojas de albahaca recién cortada.

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So that is going to wrap this up for this special food Steps to Prepare Perfect Pasta a la italiana con carne. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!